Sale of Business in Funchal with 80 m²

BUSINESS TRANSFER | RESTAURANT OR BAR WITH TERRACE | SÃO MARTINHO, FUNCHAL

Business transfer opportunity involving a commercial premises with excellent potential for a restaurant, bar or other food & beverage concept, in a strategic location in São Martinho, Funchal.

With 80 m² of usable area, the premises offer a functional layout and seating capacity for approximately 64 people, distributed between the indoor area and the outdoor terrace.

Key features

• 28 indoor seats
• 36 seats on the terrace
• Fully equipped kitchen
• 2 bathrooms
• Private video surveillance system
• Alarm system with no ongoing contract
• Ground-floor premises
• Renovated in 2022
• 80 m² private gross area
• 89.5 m² gross area
• Located in São Martinho, Funchal

A versatile space for different concepts

The layout of the premises allows for different business concepts, from a restaurant or snack bar to a bar, café or other food and beverage establishment, always subject to the applicable licensing and legal requirements.

The combination of the indoor area and outdoor terrace is one of the property's main advantages, allowing different environments to be created while significantly increasing the overall seating capacity.

The 36-seat terrace, combined with the 28 indoor seats, provides the opportunity to operate throughout the day and into the evening, depending on the concept and permitted opening hours.

An opportunity to start or expand a business

For an entrepreneur looking to enter the Funchal hospitality and food & beverage market, or for an existing operator seeking to expand into a new location, this business transfer offers a structured, equipped premises renovated in 2022, ready to accommodate a new concept.

The location in São Martinho, one of the most dynamic and sought-after areas of Funchal, adds significant value to the business and provides access to different customer segments, including local residents, visitors and tourists.

If you are looking for a premises with seating for 64 people, an equipped kitchen and a 36-seat outdoor terrace, this could be the right opportunity to develop your next restaurant or bar concept.

Contact me for further information, business transfer terms or to arrange a viewing.